Since steakhouses prepare for holidays too, you can never miss the patriotic theme incorporated in the décor, food menu, music, and drinks. You can always order other of your favorite dishes including the veteran specials highlighted on the menu. If you are being served in courses, some of the appetizers you can eat for Memorial…
The short answer is that steak thickness matters when it comes to top-of-the-line cuts like filets and ribeye. However, you should keep in mind that not all cuts of steak are created equal and their thickness can vary. The Standard Thickness for Steaks It would be fair enough to say that there are three standard…
Outdoor meals used to be an activity for the wealthier classes in the 18th century. Wealthy individuals would pay handsomely for admittance to private gardens to enjoy outdoor treats. However, everyone had to bring their food in those days until things changed in the early 1900s. The invention of the hot dog sparked the trend…
Thankfully, it is not as hard as you might think to make at home. Here are all the tips you need to know to make the perfect filet mignon for your next date night. Cook at 225 degrees Fahrenheit, flipping every 10 minutes. Sear steak on high heat first before turning down to low or…
They remain oblivious of all that constitutes a cut that is deemed fitting for sharing hence this article purposes to elucidate more on this by highlighting and discussing the best steaks to order and share. Beef Tenderloin This cut of steak is not tailored to serve as many people as the other different types of…
Its creamy and flavorful appearance spikes interest and feels perfect with chopped tender steak. The recipe for this delicious side dish has evolved over the years. However, adding ham, thyme, and sour cream can create a rich, saucy side dish to serve with steak. Brussels Sprouts and Mushrooms A combination of Brussels sprouts and mushrooms…
Tenderloin Filet Also referred to as filet mignon, tenderloin filet is one of the most tender steaks you can order in a steakhouse. Although it is quite tender, it has little fat marbling. In addition, this steak is lean and tender, making it an ideal option for individuals looking to reduce their fat intake. Compared…
A steak that is priced at $50 has very slim error margin with the guests because they would not want to try it again if they are not impressed with the taste. When you purchase a $50 steak, not only are you paying for the beef cut but also for the skill used by the…
Dining out is a great chance for people to enjoy a great meal as they unwind things down. However, this is not a guarantee in every steakhouse since some are not as great as they purport to be. It is your money and for that reason, you deserve the best experience. You do not want…
Many people who love steak always compare the steak served in a steakhouse and the one prepared and cooked at home. However, even after trying so hard, the steak made at home will never surpass the one cooked in a steakhouse. This article expounds on the various reasons why steakhouses cook such great and impeccable…