Skirt Steak The skirt steak comes from the underside of the cow, also known as the ‘plate’. The type of beef that originates from this location contains tough muscle fibers, which do not make a great form of steak. If you are preparing this type of steak, try not to overcook and pick a good…
You will get a chance to enjoy mussels with a simple broth that gives off a natural flavor. The mussels can be flavored with fragrant lemongrass, peanuts, and some chilies. This dish can be served with noodles or rice. BBQ Shrimp BBQ shrimp is a conventional dish that gets its origins from New Orleans. The…
Tenderloin Filet Also referred to as filet mignon, tenderloin filet is one of the most tender steaks you can order in a steakhouse. Although it is quite tender, it has little fat marbling. In addition, this steak is lean and tender, making it an ideal option for individuals looking to reduce their fat intake. Compared…
Steakhouses provide party packages that are designed to suit any gathering. Since you will be inviting your family and close friends to the party, you can receive group discounts depending on the type of stateroom you choose. Good steakhouses offer both basic and bonus amenities such as free internet, beverage packages, onboard credits, and more.…
A steak that is priced at $50 has very slim error margin with the guests because they would not want to try it again if they are not impressed with the taste. When you purchase a $50 steak, not only are you paying for the beef cut but also for the skill used by the…
With this in mind, they will expect you to satisfy their hunger and do it in a great way that they will live to remember. Luckily, steakhouses have qualified and highly experienced chefs who will make your expectations and those of your guests come true. Whatever cuisine you and your guests may want, trust a…
One of the guidelines set in conjunction with the CDC and the FDA is the use of face coverings for both employees as well as the guests. Obviously, you cannot eat while wearing a face mask but if you are waiting in line or outside, then you want to make sure that we are protecting…
Creole Crawfish Etouffee Etoufee is a succulent, tart tomato sauce generally made with crayfish or shrimp that customarily begins with a dull earthy colored roux. Crayfish and shrimp etouffee are Cajun nation strengths. The word originates from the French word etouffee, which signifies “to cover” or “to choke.” In Creole, it should mean “down-home solace”!…
Dining out is a great chance for people to enjoy a great meal as they unwind things down. However, this is not a guarantee in every steakhouse since some are not as great as they purport to be. It is your money and for that reason, you deserve the best experience. You do not want…
Many people who love steak always compare the steak served in a steakhouse and the one prepared and cooked at home. However, even after trying so hard, the steak made at home will never surpass the one cooked in a steakhouse. This article expounds on the various reasons why steakhouses cook such great and impeccable…